POS Implementation & Deployment
"A POS is only as good as the week it was set up. Most are never set up properly."
"A POS is only as good as the week it was set up. Most are never set up properly."
Most operators buy a POS on the strength of a demo and are handed a login. The menu gets built by whoever had a free afternoon, modifiers are half-configured, kitchen tickets print to the wrong station, permissions are wide open, and nobody is trained past the sale screen. Two years later the system is blamed for problems that were created during setup — and the reports that would have caught them have never been opened.
We are an appointed Eats365 channel partner, which means we deploy the system ourselves rather than referring you to someone else. We scope which modules you actually need, design the organisation, brand, and outlet hierarchy before anything is built, then configure the menu, modifiers, pricing, printer routing, and permissions properly. Hardware is installed and paired, staff are trained on their own floor, and we stay through go-live until the numbers reconcile.
Module scoping across POS, mPOS, kitchen display, kiosk, and online store
Organisation, brand, and outlet hierarchy with scoped permissions
Full menu build — items, combos, modifiers, categories, and pricing
Hardware installation — terminals, receipt and kitchen printers, cash drawers
Payment, delivery, accounting, and loyalty integration setup
Staff training, go-live floor support, and reporting handover
Scoping — module selection, hierarchy design, and hardware specification
Build — menu, modifiers, pricing, printer routing, and permissions
Install — hardware deployment, payment terminal pairing, and staff training
Go-live — floor support, reconciliation checks, and reporting handover
Singapore operators replacing a legacy till, multi-outlet groups that need consolidated reporting across brands, food courts requiring vendor-level settlement, and new openings that need the system live and staff trained before the first service.
Eats365 is the platform provider. These are brands running Eats365 in Singapore — part of the 10,000+ brands on the system across 32 markets. Omnidine is the appointed channel partner that scopes, configures, and deploys it.
Restaurant names and marks are the property of their respective owners and are shown as Eats365 platform references, not as Omnidine engagements.
See Eats365 before you talk to anyone.
Nora walks you through Eats365, shows the POS running, and works out which modules your kitchen actually needs — then prices the licences and hardware.
Ten minutes. No sales call. If Eats365 is wrong for you, she will say so.
“Tell me about your restaurant — I’ll show you what Eats365 looks like in it.”
Eats365 builds and owns the platform. As an appointed channel partner we handle everything on the restaurant side — module scoping, system configuration, menu and modifier build, hardware installation, staff training, and post-launch support — so the deployment is run by operators rather than handed over as a login.
A single outlet typically runs four weeks from scoping to go-live. Multi-outlet groups take longer because the organisation, brand, and shop hierarchy has to be designed once and applied consistently across every location.
Operational Integration
We don't hand over strategy slide decks. We stay until your team executes the blueprint nominal.
Request a Consultation